Air Fried Zucchini Chips Recipe
Hello friends, welcome to Breads Recipe. Today we are going to make Air Fried Zucchini Chips Recipe.
Air fried zucchini chips are a healthier alternative to deep-fried chips, and they are a tasty and simple snack that can be made in an air fryer.
The air fryer circulates hot air around the zucchini slices, giving them a crispy exterior and a tender interior without needing a lot of oil.
This makes them a great snack for those trying to reduce their oil intake or looking for a healthier option.
Here is a simple recipe for air fried zucchini chips:
Ingredients for making Air Fried Zucchini Chips Recipe
- 2 medium zucchinis, sliced into 1/4 inch rounds
- 2 tbsp of olive oil
- 1 tsp of salt
- 1 tsp of black pepper
- 1 tsp of garlic powder
- 1 tsp of dried basil
Instructions for making Air Fried Zucchini Chips Recipe
- Preheat your air fryer to 400°F (200°C).
- Mix the sliced zucchini, olive oil, salt, pepper, garlic powder, and dried basil in a large bowl.
- Arrange the zucchini slices in a single layer in the basket of your air fryer.
- Air fry the zucchini chips for 8-10 minutes until they are golden brown and crispy.
- Serve the zucchini chips hot with your favorite dipping sauce.
- Note Depending on the size of your air fryer, you may need to work in batches to avoid overcrowding.
Frequently Asked Questions about Air Fried Zucchini Chips
Can I use a different type of oil for this recipe?
Yes, you can use different types of oil for this recipe, such as avocado oil, coconut oil, or any other oil with a high smoke point.
Can I add any other seasonings to the recipe?
Yes, you can add any other seasonings to this recipe, such as paprika, cumin, or chili powder, to make it your own.
How long do air fried zucchini chips last?
Air fried zucchini chips are best eaten right after they are made, as they will lose their crispiness over time.
However, you can store them in an airtight container in the refrigerator for up to 3 days and reheat them in the air fryer for a few minutes until they are crispy again.
Can I make these zucchini chips gluten-free?
Yes, this recipe is naturally gluten-free, as no gluten-containing ingredients are used.
How do I know when the zucchini chips are done?
You will know when the zucchini chips are done when they are golden brown and crispy. To check for doneness, you can remove a few chips from the air fryer and break them in half to see if they are crispy throughout.